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Spring, Time of Rebirth in Liguria

April 21, 2011 by Anna Merulla / 1 Comment

It’s spring again! Impossible don’t notice it. Colors, perfumes are all around us. As temperatures rise and the trees and flowers bloom.

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Real People, Real Life – Agriturismo

April 12, 2011 by Anna Merulla / 1 Comment

An Italian Agriturismo is a combination of the words for “agriculture” and “tourism” in Italian. Take a holiday in an Agriturismo is a different style of vacationing and it’s suitable for the whole family. An agriturismo, is a working farms with accommodations and restaurants, where everything grown and raised on the farm are served to

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Spring Time: Broad Beans, Salami and Cheese!

April 7, 2011 by Anna Merulla / 5 Comments

Broad beans, salami cut in thin slices and sardo fresco cheese: the most simple recipe of the world, but it is very popular in Italy and Liguria. It’s not right to define it as a recipe, but during spring time and summer picnic in the countryside it is the best way to enjoy the food

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Excursion from Campo Ligure to Capanne di Marcarolo Natural Park

February 2, 2011 by Anna Merulla / 1 Comment

Hello travelers and followers of Beautiful Liguria, last week I met a friend, Gabriele (he writes about excursions in Liguria and Europe on his blog) and he’d like to share with us his experience along the path from “Campo Ligure” village to “Capanne di Marcarolo” Natural Park.

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The Seabed Wine “Abysses – Marine Reserve of Portofino”

January 26, 2011 by Anna Merulla / 1 Comment

Since November 29th, 2010 it is available a special and unique ligurian wine that comes directly from the Portofino’s Marine Reserve seabed. Yes, you’ve understood well! In fact, on 22 May 2009 a ligurian wine maker dropped 6,500 bottles of Spumante, named “Abissi – Riserva Marina di Portofino”, into the seabed of Portofino Coast to

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Fun Event Ideas!

Fish Festival in Camogli

Fish Festival

In a small square of the charming village of Camogli you will discover the world's largest frying pan. The pan comes out annually on the second Sunday of May and is used to fry up loads of free fish handed out to villagers and tourists for the annual Fish Festival (Sagra del Pesce) dedicated to St Fortunato, patron saint of fishermen.A must!

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