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The Traditional Ligurian Sauces With Giancarlo Marabotti

June 27, 2011 by Anna Merulla / 0 Comments

Some time ago I was invited to have dinner at home of some friends of mine in Genoa and in that occasion I had the opportunity to meet Giancarlo Marabotti. Giancarlo is a great chef and has participated to the “World Pesto Championship” arriving among the 10 finalists.

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Genoa street food style

October 12, 2010 by Anna Merulla / 2 Comments

Genoa has abundant historical attractions, but it is also a city which thrives on eating out, and eating well! So, what I suggest is to take a break from sightseeing and experience the ligurian food!

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Fun Event Ideas!

Fish Festival in Camogli

Fish Festival

In a small square of the charming village of Camogli you will discover the world's largest frying pan. The pan comes out annually on the second Sunday of May and is used to fry up loads of free fish handed out to villagers and tourists for the annual Fish Festival (Sagra del Pesce) dedicated to St Fortunato, patron saint of fishermen.A must!

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