Ingredients for a Perfect Day – with Mary Morris

November 1, 2012 by Anna Merulla / 3 Comments

Never happened to have a perfect day in your life? I had one and want to share the ingredients which make it happened.

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Enjoy Active Outdoor Breaks in Beautiful Liguria, Italy

October 2, 2012 by Anna Merulla / 2 Comments

Liguria in Italy is fast becoming a haven for tourists. Read on to learn how outdoor adventure enthusiasts can enjoy breathtaking scenery on the Italian Riviera. A small but perfectly formed region of Italy, Liguria offers boundless potential for outdoor types and adventure sports enthusiasts to enjoy hikes, bike rides, nature trails, water sports and

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The Traditional Genoese Pesto Sauce

May 9, 2012 by Anna Merulla / 2 Comments

Preparing the traditional Genoese pesto sauce with mortar and pestle is not so difficult. To be sure to choose the right mortar and pestle you should just know few things. The mortar has to be made in marble (in Italy is preferred the “marmo di Colonnata”, marble of Colonnata). Colonnata is a tiny village just

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The 4th Pesto Championship – Genova

March 19, 2012 by Anna Merulla / 1 Comment

100 competitors (cooking dilettantes or professionals) from all over the world challenged each other the last 17th march to win the title of the World Pesto Championship. The winner of the 4th edition was Sergio Muto, an italian living in Germany since 1976!

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Le Sciamadde – An Authentic Experience

November 30, 2011 by Anna Merulla / 3 Comments

One of the best part about a travel in Italy and in The Italian Riviera is the possibility to have an authentic experience, to be in contact with the local people, to learn more about their traditions, culture and customs and to have the chance to experience their local food traditions. This is what “Le

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